These are famous in my family, and I always get asked for the recipe. Serve with rice or in tacos for a yummy and healthy meal!
Author: Robin B
Author: Vidar Bergum
DIY flax seed milk can not only save money but also keep you from using the store-bought kind with chemicals and additives. Adjusting the amount of water...
Author: Buckwheat Queen
A rich, dense 'roast' for the holidays that slices into festive medallions. I serve this like a roast, garnished with mushrooms and baby potatoes. Mushroom...
Author: pho1962
A warm and aromatic apple side dish that takes no time at all to prepare, and so good with many entrees.
Author: lutzflcat
A warm and aromatic apple side dish that takes no time at all to prepare, and so good with many entrees.
Author: lutzflcat
A favorite of mine that was found during a healthy diet regime. Top with carrot, avocado, cucumber, sprouts, red pepper, etc., if desired.
Author: Misty Shively-Young
Air fryer vegan jalapeno cornbread recipe. This Vegan Jalapeño Cornbread is the perfect gluten-free and vegetarian side dish for your next dinner....
Author: myediblefood
This vegan cheese tastes like cheese and has a strong cheese aftertaste. The glutinous flour creates the firm and slightly chewy texture of melted cheese....
Author: Timothy Tang
This vegan cheese tastes like cheese and has a strong cheese aftertaste. The glutinous flour creates the firm and slightly chewy texture of melted cheese....
Author: Timothy Tang
This is a delicious vegan main that I serve over rice. If you don't have any new potatoes or other baby potatoes, just cut big potatoes into pieces.
Author: Rita
Introduce legumes to your baby with this tasty combination of yellow split peas, carrots, and rice. You can use red lentils instead of the yellow split...
Author: Diana Moutsopoulos
Great for meals with vegetarians and meat eaters. The brown rice offers a surprising nut taste to this meal.
Author: Allrecipes Member
This is a wonderful kabob for grilling. With more types of mushrooms available in the grocery store, you can now make these year-round using an assortment...
Author: Allrecipes Member
This is a wonderful kabob for grilling. With more types of mushrooms available in the grocery store, you can now make these year-round using an assortment...
Author: Allrecipes Member
This jackfruit chick un shawarma is the perfect filler for a gyro or wrap, pizza topping, taco, lasagna, enchilada, or any recipe calling for a savory...
Author: Mean Vegan Products
A spicy and attractive gift and tastes great on potatoes, eggs, and meat.
Author: Debbie
Amazingly flavorful taco 'meat' made with quinoa, smoky seasonings, and salsa, right in the Instant Pot®! Baked until hot and crispy. A great substitute...
Author: Garrett Griffin
Hummus shakes are becoming increasingly popular, so I decided to make my own at home. Unlike traditional savory hummus with ingredients like salt, garlic,...
Author: France C
Simple, rich, and mildly spicy dish of black-eyed peas served in flour tortillas.
Author: Allrecipes Member
Simple, rich, and mildly spicy dish of black-eyed peas served in flour tortillas.
Author: Allrecipes Member
A spicy and attractive gift and tastes great on potatoes, eggs, and meat.
Author: Debbie
I tried to create the tastes of a Greek keftethes, with a vegetarian twist. The vegetables can be minced in a food processor. Serving suggestions: add...
Author: Shelley Schuss
This creamy and silky non-dairy homemade coconut yogurt is irresistible and so easy to make in your Instant Pot®; just mix your ingredients, select Yogurt...
Author: Fioa
Celery root, also called celeriac, is combined with green peas and a touch of mint for a yummy puree that baby will love.
Author: Diana Moutsopoulos
This is a yummy vegan lunch or dinner recipe that can be made into a traditional meal by adding grilled chicken seasoned with Cajun seasoning. Serve hot...
Author: CrystalsCreativeChaos
These homemade energy bars are healthy, delicious and easy to make! These no-bake oatmeal peanut bars date energy bars are perfect as healthy dessert,...
Author: TheCookingFoodie
For vegans and anyone else who wants an interesting and healthy version of pulled pork. It satisfied the craving of this 9-year vegetarian. You may eat...
Author: SarahVictoria
You don't need many ingredients for this Natural Vegan Sushi Roll recipe. It's all very basic. Enjoy this sushi roll while on a vegan diet!
Author: Fitr365
This stuffed pumpkin with mushroom rice and cranberries not only looks beautiful - it tastes delicious too! It makes a really gorgeous vegan centrepiece...
Author: Nickki Thompson
Delicious and easy, this Piri Piri Quorn Vegan Fillets recipe is the perfect lunch or light midweek dinner. With just the right amount of spice to not...
Author: Quorn
This easy vegan eggnog recipe is the perfect Christmas drink - It's creamy, delicious, dairy-free and healthier than traditional eggnog!
Author: Janice - Salads for Lunch
Air fryer teriyaki cauliflower recipe. Cauliflowers with breadcrumbs and teriyaki sauce fried in an air fryer. Please note, the cooking time is...
Author: myediblefood
This spicy green sauce is as full of flavor as it is of color. Use it raw as a dip with falafel, vegetables, sandwiches and wraps. Add a fresh dollop to...
Author: Buckwheat Queen
DIY flax seed milk can not only save money but also keep you from using the store-bought kind with chemicals and additives. Adjusting the amount of water...
Author: Buckwheat Queen
This recipe is great for vegetarians or people who just like beans, and it freezes well.
Author: MIKAYLASMOM
Whether it's Meatless Monday or Taco Tuesday, these hearty portobello tacos are wonderfully uncomplicated to make and absolutely delicious to eat. Ready...
Author: Martha Stewart
Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!
Author: SWIZZLESTICKS
This is a wonderful kabob for grilling. With more types of mushrooms available in the grocery store, you can now make these year-round using an assortment...
Author: Allrecipes Member
High-protein side dish with plenty of flavor and crunch. Rinsing the quinoa three times will help to eliminate any bitterness.
Author: Ann Kosa
Almonds and nutritional yeast blend together to replace aged Italian cheese for those who don't want to eat real cheese. The taste is so similar when used...
Author: Buckwheat Queen
Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!
Author: SWIZZLESTICKS
Just a recipe I came up with on a whim. I serve mine with brown rice.
Author: veganbaby
Wheat berries are a delicious and nutty add-in or main ingredient for nearly any meal. Use them alone as a side dish or in a recipe such as my recipe for...
Author: Cindy Spalding
While I have made falafel before, I find that it's a whole process for patties that end up being a lot of extra work given that this recipe is, in essence,...
Author: Kameron
While I have made falafel before, I find that it's a whole process for patties that end up being a lot of extra work given that this recipe is, in essence,...
Author: Kameron
This vegan recipe is can be made with many different variations. Try using different nuts and different vegetable combinations. To make pecan or sunflower...
Author: Maryanne